In this Episode, we are fortunate to be able to learn from Mario Munoz an expert on the Rueda Wine region and Augustin Alonso the Technical Director of the Ribera Del Duero wine region both of which are just north-west of Madrid, Spain. In this episode, Mario & Augustin explain…
This is the last of our tasting of the white wines from Rueda Region before we move onto the reds from Ribera del Duero. Cuatro Rayas Vinedos Centenarios is made from vines, some of which, that are over 100years old. The age of the wines clearly adds to the intensity…
The first of the reds, Biberius, from the Ribera Del Duero Wine Region, which would typically be drunk with Tapas. This wine is ready to drink within 30 minutes of opening the bottle - if you can wait that long. https://youtu.be/6vB2MCDFrxw Check out the regions website @ http://www.riberadelduero.es Remember to…