In the last part of this episode, we taste Tesco’s Block 18 Cabernet Sauvignon.
The most expensive of the three we have tasted in this episode. Will the extra money be worth it?
In John’s opinion, this is a Cabernet Sauvignon for Cabernet Sauvignon drinkers. In other words, you probably would only appreciate the subtle differences from the cabernet sauvignon we tasted in part 1 – if you are not a Cabernet Sauvignon drinker you probably will think the cabernet sauvignon we tasted in part 1 would be better value for money.
