In this episode, we taste a Montepulciano purchased from a restaurant, Devour at the Dye House, ( https://devour.co.uk ) which is local to John L. The owner of the restaurant,…
In the 2nd part of this episode, we taste a Shiraz from Marks and Spencer - Lock Keepers Reserve 2018 produced in South Eastern Australia. The price of this wine…
Shiraz is the signature grape for Australia, so we are expecting great things. This particular Australian Shiraz is from Aldi’s own Exquisite range and costs at the time of writing…
We have the great pleasure of interviewing Alexis and Claire a husband and wife team who have just set up their new venture Lusus Wines. Luses Wines only sells Portuguese…
In the last part of this episode, we taste an Australian Shiraz, available at the time of writing for £8.00p. Given that Shiraz is the signature grape of Australia we…
In the second part of this episode, we taste a Chilean Shiraz (Limari Valley)from Tesco's Finest range which at the time of writing cost £8.00 On the nose, it obviously…
In this episode, we taste some Shiraz from South Africa, Chile and Australia. In this, the first part of the episode, we taste a Shiraz from South Africa - Boschendal…
Winemastery has the great honour of interviewing another Master of Wine Mr Tim Atkin. Tim gave a master class in Ribera del Duero wines in Manchester recently and kindly agreed…
In this part of this episode, we talk to Filipa and José from House of Wines - Portugal. We have a fascinating discussion about their wine and Portuguese wine in…
In this part of the episode, we visit the Ervideira vineyard and talk to one of the owners who is the vineyard's winemaker. He begins by explaining the history of…