In the first of our London Wine Fair interviews, we interview Sonia from the Ramirez de la Piscina vineyard and ask her all things Rioja. Sonia's family has been making…
In this episode, we taste a great Zinfandel, perhaps the best wine we have tasted this year! To begin with, it smells wonderful a great start to the tasting. A…
In this episode, we taste an excellent Tempranillo called 3 Ases which is available from John's shop Czwericks. It has a fantastic blackcurrant aroma which is really powerful and great…
In this episode, we taste a Priorat from Catalunya in Spain. This wine is a blend of Garnacha, Merlot, Cabernet Sauvignon, Mazuela and Syrah and, given it's alcohol by volume…
Drinking a wine one evening John L thought John M would enjoy so he thought he would seek Joh M's view on the wine, The wine was produced to celebrate…
In this episode, we compare an Argentine vs a Chilean Malbec wine. In the first part of this video, we taste the Argentine Malbec which we are pleasantly surprised with…
In this episode, we taste a South African Malbec from the BeefSteak Stable of wines selected for their compatibility with, you guessed it, Steak! This wine has a very promising…
We taste a wine, Condado De Haza made from the Tempranillo grape from the Riber del Duero Region of Spain. Just south of the Rioja region which also uses a…
In this episode, we taste a wine John L thought he had enjoyed at a restaurant a few weeks before recording this episode. John L wanted to see how much…
This Malbec is produced in Australia, only a very small amount of Malbec is produced in Australia, compared to Argentina where 62% of their wine production is Malbec. First…