Wine Tasting wines from Burgundy Introduction – Episode 27
We are back in Burgundy tasting a "normal" everyday burgundy and a Premier Cru Volnay. John gives a background to the tasting https://youtu.be/XclpRvbEFz0
100th Video on You Tube (Part 2)
John & I have had a gas since we started shooting these videos as John guides me through the world of discovering wine. The first 100 videos have been so…
100th Video – Wine Tasting is Fun(ny)!
This is the 100th Video to be uploaded to You Tube and we thought we should celebrate with some of the funnier moments from the 100 videos uploaded so far.…
Tasting a Sweet White Bordeaux – Episode 26 Part 3
In part 3 of this Episode we taste a Bordeaux Sweet White Wine. The question is, was it good enough to hit John's sweet spot so that he would decide…
Wine Tasting Bordeaux – Rose – Episode 26 Part 2
In part 2 of Episode we taste a Bordeaux Rose, how does it compare to the white we tasted in Part 1 in terms of taste and quality and will…
Bordeaux Dry White – Is it good enough for John to stock? Episode 26 Part 1
In this episode we taste some samples left for John to decide whether they should stock this wine for their customers delight. Will this wine meet with John's approval will…
Bordeaux – Tasting to decide whether to stock or not to Stock? Episode 26 Introduction
In this Episode we do a "live" tasting of some sample wines John has been given to see if e wants to offer to his customers. https://youtu.be/lI_BUplgVZo
95. Chablais Gamay Wine Tasting – Episode 25 Part 3
In the last part of Episode we taste Marin's last choice of his Swiss trio; a Chablais Gamay. How did it compare to it's more renown French relative's grown in…
Wine Tasting a Oeil de Perdrix – Rose -Episode #25 – Part 2
In Part 2 of Episode 25 Martin introduces us to a Rose wine made from the Pinot Noir grape, that dates back to the Middle Ages, originally produced in the…
93. Tasting a Petite Arvine from Switzerland – Episode 25 – Part 1
In the first part of this Episode Martin introduces us to a Petite Arvine which is made in the Vetroz area of Switzerland from Valisian Grape Varieties https://youtu.be/_XzXPWJMK5M